Today, unlike most spirits, Black Seal includes products of both pot stills, as used in fine Cognacs, and continuous stills, as used in grappa. One imparts flavour, the other yields a subtle elegance. Together they work wonders.
Goslings Black Seal is a full-flavoured dark, barrel-aged rum blended in Bermuda from three distinctly different, imported triple pot distilled rums. The rum is then aged for 3 to 6 years in re-charred American oak barrels previously used to age bourbon. Goslings rum is Bermuda’s largest export.